UPDATE (April 20) — The City granted seven more permits in addition to the first round of 26 announced back in February — that means 33 trucks in all will be allowed at the city’s official parking locations this season (find the map of locations over here). The additions are as follows (see the first 26 permit holders further down the page):
February may not feel like the ideal time to be talking street food, but food truck season isn’t far off at all this year, with the city allowing (most) trucks to hit the streets on April 1. City officials are now done selecting who’s allowed to peddle food from the window of a large van on the streets of Montreal.
This being Quebec, where few public activities happen without first getting tangled in the tentacles of bureaucracy, it bears mention that one can’t simply apply for a food truck permit. This year, those wanting to operate food trucks had to convince three people — a nutritionist, and two culinary experts (one with a focus on food, the other with a focus on management) — that they are worthy of a permit.
Those permits allow trucks to sell at the city’s official locations — which are also the only public spaces where food trucks may park (as with past years, trucks aren’t allowed to simply roam the streets).
That committee took six factors into account: the creativity and originality of a food truck’s concept (including their dishes), whether a truck prioritizes local produce, the professional experience of the people running a truck, a truck’s ability to use eco-friendly packaging, the visual appearance of a truck (or at least the plans for this), and the overall quality of the application.
A small handful of trucks received two-year permits in 2016 and didn’t have to re-apply, but others — even the trucks that had previously operated — had to jump through that hoop.
In any case, here’s a list of everyone approved, split into the newcomers and the returners. A lot of big names are absent from the returners list — including Pizzeria No 900, Lucille’s, Green Panther, and St-Viateur Bagel. They will not be able to sell at the city’s designated food truck locations, but could show up at private events, festivals, and First Friday food truck rallies at the Olympic Stadium.
The city could issue more permits once food truck season begins, but there’s no indication that this will happen at this stage.
The city is still working on approving food truck locations for this year — there will be 25 locations the trucks can sell at (down from 27 last year), across six boroughs: Outremont, Sud Ouest, Mercier Hochelaga Maisonneuve, Rosemont–La Petite Patrie, Verdun, and Ville Marie.
UPDATE — A previous version of this story included a list of trucks that do not have city permits for this year, suggesting that those trucks were out of operation. Many of those trucks are still operating at festivals and events that do not require city permits, while some are only operating at private events, and a smaller number have permanently shut down. The lists below have been updated to make this clear — the list of new and returning trucks entitled to permits has not changed.
Liste Des Plats De La Cuisine Française Tendance – French Cuisine Dishes List
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